I served this with vanilla wafers, chocolate graham crackers, and animal crackers. Yum!
(The recipe is actually supposed to be a cheese ball, but I left it as a dip instead.)
Ingredients:
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup butter, softened
- 3/4 cup confectioners' sugar
- 2 tablespoons brown sugar
- 1/4 teaspoon vanilla extract
- 3/4 cup miniature semisweet chocolate chips
Directions:
In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
I am a HUGE dessert fan. I love making desserts too. I can not wait to try this one out. Thanks for posting it!!!
ReplyDeleteYou have given me so many awesome ideas today! Thanks!
ReplyDeleteI love this dip, I really need to find an excuse to make it soon!
ReplyDeleteIt was soo tasty!
ReplyDeleteHoly moly, I wish I had never found your blog!
ReplyDeleteThanks!! Now I have something I can't wait to bring to my friend's Christmas party.
ReplyDeleteThis was so good. I think I will use more brown sugar next time. Thanks for the post!
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