Lauren's Kitchen: Our Latest Concoction

Tuesday, July 14, 2009

Our Latest Concoction

Daniel Lawrence

Thursday, July 9, 2009

8:30pm

8lb15oz, 21"

13 comments:

nicoleJuly 14, 2009 at 5:14 PM
what a beautiful family!
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AngieJuly 14, 2009 at 6:33 PM
Congratulations! You have a beautiful family!
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The Chatty HousewifeJuly 14, 2009 at 7:42 PM
Congratulations! What an adorable baby. I love the name.
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AnonymousJuly 14, 2009 at 8:14 PM
Congrats! Welcome Daniel!
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#1SAHMJuly 14, 2009 at 8:28 PM
Awww congrats! He's precious!
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BigSisJuly 14, 2009 at 9:34 PM
Congratulations! Enjoy that precious little boy.
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JennJuly 14, 2009 at 9:39 PM
So cute! I love the family photo.
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ColleenJuly 15, 2009 at 8:10 AM
Congrats! Love the family pic!
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StephanieJuly 15, 2009 at 9:50 AM
congratulations!
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AnonymousJuly 16, 2009 at 8:56 PM
Congratulations!He is adorable, and your oldest son is so cute!
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*~Dani~*July 18, 2009 at 6:50 PM
Congratulations! That sure is a cutie you cooked up there.
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JulieJuly 18, 2009 at 10:14 PM
My first visit to your blog...two little cuties you've got there :)
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A Baby PeachJuly 20, 2009 at 12:17 PM
Congratulations! You don't know me, but I've been making yummy things from your blog for months now and am expecting our first next month!
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Lauren 101

Before my wedding in 2003, my idea of cooking was Kraft mac and cheese. My mother and my mother-in-law even left me several boxes of the blue box on my counter the day we returned from our honeymoon. I believe a few showed up in the wishing well at my bridal shower, too.

Once I became a Mrs, however, I figured I'd need to step it up in the kitchen.

I rarely prepared anything from scratch, though; it was frozen stuff chicken and rice in a pouch all the way.

About a year (and 20lbs) later, I decided that something needed to change in the kitchen. I went on a diet and lost the weight, but knew I needed to lose the habits too.

Armed with Rachael Ray cookbooks and the internet, I slowly began to expand my repertoire. I joined an online cooking forum and subscribed to about eleventy billion cooking blogs.

Cooking remains a challenge, however, as two sweet little boys joined our family over the last few years. Coupled with my full time job, I look for meals that are healthy and easy.

I also discovered a love for photography along the way, and while I'm about as unprofessional behind the camera as they come, I really enjoy honing my skills on my dinner - mainly because it can't run away like my two wild boys can.

I love maintaining this blog, and I hope you like visiting.