Lauren's Kitchen: Menu: March 9

Sunday, March 9, 2008

Menu: March 9

Sunday: Beef Stew from an old Kraft magazine

Monday: "Chicken in a Pot, No Pie" - Rachael Ray

Tuesday: Cheeseburger Meatloaf - Rachael Ray

Wednesday: NO COOKING! I'm thinking... Chinese.

Thursday: Citrus Pork Stir Fry - Kraft Magazine, 2005

Friday: French Onion "Soup" Mac and Cheese - FoodNetwork's Ultimate Recipe Showdown

Saturday: Baked Potato Soup - Jill's Blog

Happy Cooking!

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Lauren 101

Before my wedding in 2003, my idea of cooking was Kraft mac and cheese. My mother and my mother-in-law even left me several boxes of the blue box on my counter the day we returned from our honeymoon. I believe a few showed up in the wishing well at my bridal shower, too.

Once I became a Mrs, however, I figured I'd need to step it up in the kitchen.

I rarely prepared anything from scratch, though; it was frozen stuff chicken and rice in a pouch all the way.

About a year (and 20lbs) later, I decided that something needed to change in the kitchen. I went on a diet and lost the weight, but knew I needed to lose the habits too.

Armed with Rachael Ray cookbooks and the internet, I slowly began to expand my repertoire. I joined an online cooking forum and subscribed to about eleventy billion cooking blogs.

Cooking remains a challenge, however, as two sweet little boys joined our family over the last few years. Coupled with my full time job, I look for meals that are healthy and easy.

I also discovered a love for photography along the way, and while I'm about as unprofessional behind the camera as they come, I really enjoy honing my skills on my dinner - mainly because it can't run away like my two wild boys can.

I love maintaining this blog, and I hope you like visiting.