Lauren's Kitchen

I have been trying very hard to significantly cut back on the amount of processed foods I serve my family. However, when Philadelphia intro...

I have had this recipe for years... well before my oldest son was born. I make it multiple times each summer for barbeques and parties; I h...

A few months ago, I participated in a really fun blogging event - the March Madness of crockpot cooking, hosted on 365 Days of Slow Cooking ...

I loooove red velvet. And I looooove brownies. Put them together and you have a delicious marriage of something simply delectable and wond...

Oh my. This breakfast is not for the faint of heart. Or for those who are just ambivalent when it comes to sweetness. This was absolutely...

I'm baaaaaaaaaaaaaack! Oh how I've missed my blog! The end of the school year is always chaotic as I try to write my final exams, c...

It's grilling season! I'm not as huge of a fan as most people are, but I definitely enjoy using it this time of year when it's ...

I'm fairly certain I have adequately stated my affinity for anything funfetti. I've made cake, cupcakes , ice cream , cookies ... a...

I love making fun breakfasts for my families on holidays, but I also don't want to spend my mornings in the kitchen when there are stock...

You already know that I'm a huge mac and cheese fan. Look over there to the left - I have a whole tag full of variations, and though I ...